Highly recommended if you’re in Singapore and have a hankering for smoked meat*: the recently opened Decker Barbeque.
On a visit not long ago, the meats — brisket, ribs, pulled pork — were perfectly cooked and well seasoned.
And the sides, especially the mac ‘n’ cheese, were all excellent. There is also a kale (yes, kale) salad. And it’s tasty!
Also, importantly, there is good beer.
The place is pretty unassuming, as any proper grilled meat purveyor should be. It’s located in a small storefront behind Boomerang restaurant in Singapore’s Robertson Quay.
This review from SG Magazine has more details. More info on the restaurant in on its Facebook page here.
Hat tip for the find: @MrigaaSethi.
Decker Barbeque
60 Robertson Quay, 01-17 The Quayside
+65 6635-8565
*I prefer South Carolina ‘que all day long, but really I’m open to all geographical variations.