Categories
Misc.

Ecuadorian Corpus Christi Celebrations: Bring on the Fireworks

The other night I attended a Corpus Christi celebration in Parque Calderon, Cuenca’s central square. Mostly this celebration involved quasi-official-looking Ecuadorian men setting off HUGE amounts of fireworks (and often lighting them with their smoldering cigarettes).

Specifically, a 40-foot-tall, steel-framed cross was decorated and adorned with various fireworks–spinners, shooters, you name it. Said fireworks were then ignited and proceeded to shoot out from the cross and into the blue-black night sky–but often, they headed downward, into the several-thousand-strong crowd (of which I was one) which had gathered near the structure’s base.

At one point, a man holding a newborn was brained with a bottlerocket. (And Ecuadorian bottlerockets, you should know, are big and bad and potent and extremely unpredictable.) A few particularly menacing eruptions were met with near-riotous crowds of people fleeing in the opposite direction.

The highlight of the show, though, came when an errant bottlerocket careened off course and broadsided the top of a magnificent palm tree. The dry leaves, within minutes, had burst into flame.

Shouts to call the “bomberos” (firemen) could be heard emanating from the crowd. And soon, Cuenca’s finest volunteer squadron was on the scene; they’d unfurled their hose and quashed the conflagration before you could say Dios Mio! And during the time they were attending to the scorched palm tree, I’m happy to say the fireworks continuted to be set off all around them. And the bomberos didn’t care.

The Ecuadorian approach to public safety amounts to this: it’s every man for himself. Don’t wanna get brained with a bottlerocket? Then don’t stand too close to the fireworks, idiota.

Categories
Misc.

Update: “Pollen Cownt” Media Coverage

Mike W. points out that Jordan M. has been charactersitically modest regarding her bovine creation. She didn’t mention that she was profiled in the Augusta (GA) Chronicle last week.

Categories
Misc.

Jordan’s “Pollen Cownt”

My friend Jordan M., I’m extremely proud to say, has designed and decorated a cow that’ll be in Atlanta’s upcoming CowParade!

Her very cool design is called “Pollen Cownt”–photos of the (quite demanding, due to the sheer size of the bovine) painting process can be seen here.

Many congrats to Jordan, whose design was one of only a few selected from over 500 submissions.

Categories
Misc.

Trip Details

Here’s a quick re-cap of my recent travels: two Wednesdays ago, some friends and I made our way up to Quito, where we enjoyed culinary delights unavailable here in Cuenca. Namely, Indian food and bagels. Lots of bagels.

Then we headed north, to Otavalo, home of Ecuador’s most famous indigenous market. (And we stayed in one of the finest, most economical hostals I’ve encountered: Hotel Riviera Sucre. I recommend it highly.)

After Otavalo, we visited La Esperanza, south of Ibarra, and did some hiking. Then it was off to the coast: Esmeraldas, the biggest northern coastal city (and home to much of Ecuador’s black population), and Atacames, a popular, delightfully-cheesy resort town. We hung out in Atacames for about five days. During that time, I fell ill but recovered in time to survive the grueling 13-hour bus ride back to Cuenca via Guayaquil.

And so now we’re back home and our new classes have started and we’re back in the swing of things.

Categories
Misc.

Back in Cuenca

Back in Cuenca
Had a great time. Details on the trip soon. Our new term starts tomorrow morning…

Categories
Misc.

Away for a bit

No Postings for the Next Week-and-a-Half
I’ll be away from the Web for a while–some friends and are are leaving tomorrow to do some traveling. Our (very tentative, very flexible) itinerary includes Quito, Ibarra, and Esmeraldas. Should be fun.

Categories
Misc.

Blogs around the world

Newley.com has been assigned to the Ecuador category in the very cool OscarJr.us project called “Blogs Around the World.”

Categories
Misc.

The End of an Era (of Bad Refereeing)

Byron Moreno, the controversial (okay, really really bad) Ecuadorian referee I mentioned here and here, has quit.

Categories
Misc.

The Credit Card Prank

Funny stuff.

Categories
Misc.

My Burgeoning Culinary Skills–Reader Responses

Chris D. takes issue, and does so hilariously, with my assertion that I’m learning how to cook:

“He is truly a master chef. I happened to turn on great chefs international the other afternoon and they were highlighting newley in his small kitchen in cuenca.

N: “now I might not have a real chefs knife, but this $1.75 knife I got down at super maxxie, the local grocery store does just the trick”

MYSTERIOUS WOMANS VOICE THAT IS ALWAYS ON GREAT CHEFS (MW): “available by mail order at newley.com. This knife is a wonderful addition to any kitchen.”

N: “well, i guess I will make some pasta for you. I start with ragu sauce, put it in a pan and slowly heat it. It took me a while to learn that I could actually control the amount of heat on my gas stove. Used to be I just had to cook everything on extreme high heat, but a friend of mine visiting from the states showed me how I could do some fine adjustments with the knobs on the stove. Basically, just add some extra onions, garlic and really anything you want and it really makes the sauce taste better.”

MW: “add 1 chopped red pepper, 1 cup porcini mushrooms, 1 yellow onion and 5 to 6 garlic cloves”

N: “I basically just throw this big pot on the stove with some water in it and crank the heat up to high. Once it’s bubbling I just add whatever kind of pasta I have laying around. Oh yeah, water takes longer to boil here cause we are at high altitude.”

MW: “bring 8 cups water to a rapid boil. Add one teaspoon olive oil and a healthy dash of salt. Cook pasta until just tender, drain and serve immediately”

N: “since I can’t really get decent cheese down here i either skip it or use this really weird tasting, rubbery cheese that from the wrapper claims was made in holland. horse crap, it’s made somewhere in ecuador. you can get cheddar or provolone…the shit all tastes like the same rubbery concoction.”

And Benny C. simply sends the following cautionary words:

“I’m worried about you cooking, please stop. In all likelihood, you will hurt yourself.”