The Next Sushi

The Next Sushi

Speaking of food, now that sushi has been globalized, GOOD Magazine asks: which regional dish will become the new new thing? I vote for mangosteens. Or bibimbap. Or dosas.

(Via World Hum.)

Published by Newley

Hi. I'm Newley Purnell. I cover technology and business for The Wall Street Journal, based in New Delhi. I use this site to share my stories and often blog about the books I read, tech trends, sports, travel, and our dog Ginger. Join the growing group of readers who get my weekly email newsletter.

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